As a renowned seafood restaurant in Pascagoula, Mississippi, Bozo’s Seafood Market is known for its diverse and creatively prepared seafood menu. Join Menu Price Today to explore Bozo’s Seafood Market menu with prices and some reviews of this restaurant!
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Bozo’s Seafood Market Menu with Prices
Bozo’s is a family-owned business that has been providing the freshest seafood for over 65 years!
They have:
- Bozo’s Grocery & Grill: This is where you can find the freshest seafood, the perfect po’boys, and all the delicious eats.
- Bozo’s Too: Bozo’s Too is right next to Bozo’s Grocery & Grill, offering the most delectable lunch and dinner options. Established in 2018, Bozo’s Too has bar counters and seating for over 100, making it the perfect place for the tastiest family and friend gatherings.
- Bozo’s 2.5: Oyster Bar & Grill: Bozo’s 2.5: Oyster Bar & Grill is the latest addition to Bozo’s. It’s where you can enjoy special weekend meals with live music and impeccable service.
Bozo’s Grill Menu
POBOYS
(Lettuce, Tomato, Mayo, & Pickle)
Add Cheese – $.75 Add Bacon – $1.50
| Shrimp | 6” $7.95 12” $10.95 |
| Shrimp Overload | 12” $17.95 |
| Shrimp & Oyster | 6” $8.95 12” $12.95 |
| Oyster
|
6” $8.95 12”$14.95 |
| Roast Beef | 6” $8.95 12” $13.95 |
| Soft Shell Crab | 6” $8.95 12” $11.95 |
| Crabmeat | 6” $7.95 12” $10.95 |
| Catfish | 6” $7.95 12” $9.95 |
| Flounder
|
6” $8.95 12” $12.95 |
| Ham & Cheese | 6” $6.95 12” $8.95 |
| Hamburger
|
6” $7.95 12” $12.95 |
| Philly Cheesesteak | 6” $7.95 12” $12.95 |
ON A LARGE BUN
(Served Dressed)
Add Cheese, Jalapeños, Grilled Onions, Grilled Peppers – $.75
Add Bacon – $1.50
| Shrimp | $7.95 |
| Fish | $.95 |
| Hamburger | $5.95 |
| Oyster | $8.95 |
| Crabmeat | $7.95 |
DINNERS
*Includes Hushpuppies, Baked Beans, Cole Slaw
**Choice of French Fries, Potato Salad, Onion Rings
| Popcorn Shrimp | $11.95 |
| Butterfly Shrimp | $13.95 |
| Hamburger Steak | $12.95 |
| Catfish/Flounder Filet | $12.95 |
| Flounder (Whole) | $13.95 |
| Oysters | $16.95 |
| Crab Claws | $23.95 |
| Crab Claws | $16.95 |
| Crab Claws | $16.95 |
| Soft Shell Crab | $18.95 |
| Catfish & Shrimp | $18.95 |
| Catfish & Oyster | $22.95 |
| Shrimp & Oyster | $23.95 |
| Crab Claws & Catfish | $23.95 |
| Crab Claws & Shrimp | $22.95 |
| Crab Claws & Oyster | $23.95 |
SALADS
| Plain | $6.95 |
| Chef Salad | $9.95 |
| Hamburger | $8.95 |
| Grilled or Fried Shrimp | $8.95 |
SIDES
| French Fries | $2.50 |
| Hush Puppies | $2.50 |
| Crab Balls | $3.95 |
| Onion Rings | $3.95 |
| Baked Beans
Side |
$2.95 |
| Coleslaw
Side |
$1.95 |
| Potato Salad
Side |
$2.50 |
Bozo’s Too Menu
APPETIZERS
| Fried Pickles
Served with Chipotle Ranch |
$6
|
| Crawfish Nachos
Tortilla chips, crawfish tails, melted cheese, Pico de Gallo, house-made lime sour cream, jalapenos, cilantro, and black beans |
$15
|
| Crispy Cheese Squares
Golden-fried cheese squares served with marinara
|
$8
|
| Blue Crab Claws
Marinated, fried, grilled, or blackened Crab Poppers Crispy, bite-sized balls served with house-made remoulade |
MKT
|
| Golden Onion Rings
Hand-cut and battered |
$7
|
| Firecracker Shrimp
Fresh gulf shrimp, deep-fried and tossed in our house-made sweet Thai Chili sauce |
$11
|
| Smoked Tuna Dip
Served with Crackers & tortilla chips
|
$10
|
| Fried Green Tomatoes
Crispy fried green tomatoes topped with Cajun Crème sauce |
$10
|
SOUPS & SALADS
| Seafood Gumbo
Famous seafood gumbo topped with rice |
$5/$9
|
| Caesar Salad
Crisp Romaine, Parmesan, croutons, & Creamy Caesar |
$7 |
| House Spring Salad
Fresh spring blend, croutons, cheddar, bacon, cucumber, red onion, & tomato |
$8
|
| Salad Toppers
Fried, grilled, or blackened; |
SPECIALTY SANDWICHES & MORE
| Classic Burger
Handmade patty, fully dressed; served with fries Add your favorite toppings- $.99 ea. |
$10
|
| Cajun Burger
Blackened handmade patty, topped with Pepper Jack cheese, a fried green tomato, blackened shrimp, and fully dressed with Cajun Aioli sauce; served with fries |
$13
|
| Bozinga
Handmade patty, piled high with onion rings, cheddar cheese, bacon, and fully dressed with Cajun Aioli sauce; served with fries |
$13
|
| Blackened Mahi Sandwich
Topped with spring mix, red onions, and remoulade; served with fries |
$12
|
| Caribbean Tacos
Choice of shrimp or fish, topped with crisp cabbage, Pico de Gallo, and Chipotle Ranch; served with fries |
$12
|
| Cajun Dagwood
Grilled Chicken Breast piled high with ham, turkey, and bacon, topped with pepper jack cheese, Cajun Aioli, and fully dressed on Texas Toast; served with fries |
$13 |
| Fried Buffalo Chicken Sandwich
Hand-battered chicken breast fried and tossed in our house-made buffalo sauce, fully dressed; served with fries |
$11
|
| Seafood on a Bun
Pick your seafood option, then choose grilled, blackened, or fried; served with fries Shrimp-$9 Fish-$9 Blue Crab Meat-$10 Oysters-$12 |
HOUSE SPECIALTIES
| 4oz Aged Ribeye Steak
Choice aged ribeye, hand-trimmed; served with choice of one side Cajun It Up – +$2 |
$26
|
| 10oz Aged Ribeye Steak
Choice aged ribeye, hand-trimmed; served with choice of one side Cajun It Up – +2 |
$19
|
| Center-Cut New York Strip
12oz aged New York Strip; served with choice of one side |
$20 |
| Crab Cakes
Handmade jumbo blue crab cakes with lemon dill sauce; served with choice of one side |
$19
|
| Gulf Flounder Dinner
Gulf fresh fried flounder; served with choice of one side |
$17
|
| Stuffed Snapper
Grilled or blackened snapper stuffed with crabmeat, our house-made blue crab cakes topped with house Cajun crème sauce; served with choice of one side |
$20
|
| Smothered Chicken Breast
Tender chicken breast topped with melted cheese, bacon, and sautéed mushrooms with Creole spice; served with choice of one side |
$16
|
| Blackened Alfredo Pasta
House-made parmesan alfredo sauce over a bed of fettucine pasta Chicken-$16 Shrimp-$17 |
GULF OYSTERS
| Half Shell Oysters
Half dozen fresh Gulf Oysters |
$10 |
| Half Shell Oysters
Dozen fresh Gulf oysters |
$17 |
| Half Dozen Chargrilled Oysters
Butter, Parmesan, and herbs |
$10 |
| Dozen Chargrilled Oysters
Butter, Parmesan, and herbs |
$18 |
EVERYDAY SIDES
| French Fries | $4 |
| Coleslaw | $4 |
| Hush Puppies | $4 |
| Grits | $4 |
| Fried Okra | $4 |
| Mac & Cheese | $4 |
| Steamed Broccoli | $4 |
| Sauteed Veggies | $4 |
| Sauteed Green Beans | $4 |
| Sauteed Asparagus | $4 |
| Baked Potato | $4 |
| Loaded Mashed Potatoes | $4 |
| Sweet Potato Casserole | $4 |
Bozo’s Seafood Locations, Near Me
Bozo’s Seafood Market is located at: 2012 Ingalls Ave, Pascagoula, MS 39567, US.
Bozos Phone Number, Reservations
Hours of Operation in 2012 Ingalls Ave Pascagoula, MS 39567:
- Monday – Friday: 9:00am – 5:00pm
- Saturday – Sunday: Closed
Contact Info:
- Webiste: Bozo’s EST 1957
- Facebook: Bozo’s Grocery – phone number: +1 228-762-3322
- Facebook: Bozo’s Too – phone number: +1 228-769-7000
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Bozo’s Seafood Market Reviews
Bozo’s Seafood Market is a nominated restaurant for seafood lovers, located in the heart of Pascagoula, Mississippi. With over 65 years of tradition in serving fresh seafood, it’s no surprise that this family-owned restaurant has garnered a large following and received excellent reviews.
The Friendly Atmosphere and Service
Visiting Bozo’s Seafood Market is not just about the food; it’s also about the experience. The cozy and friendly ambiance sets the perfect stage for family gatherings, outings with friends, or even a special date night. The separation between the bar area and the main dining space is particularly appreciated by those dining with children.
The service at Bozo’s is excellent. Despite some occasional hiccups during busy times, the staff is always friendly, enthusiastic, and dedicated to their duties.
Menu Variety and Diverse Food Options
The menu and food diversity at Bozo’s are remarkable. Seafood, primarily sourced frozen and shipped from elsewhere. They thaw them and start processing them. This is something I don’t appreciate; I prefer seafood when it’s fresh, and they prepare it right after it’s caught. You can easily taste the difference between freshly processed seafood and frozen seafood. Freshly processed seafood tends to be sweeter, with juicier and more flavorful meat. On the other hand, dishes made with frozen seafood tend to have less sweetness, with tougher and less flavorful meat. These types of restaurants are not common in this area, making it a bit challenging for Bozo’s and similar seafood restaurants.
But Bozo’s has done a great job in processing and creating seafood dishes. The houmous combo with Cajun/Creole and Mardi Gras options is very impressive. The Cajun/Creole sauce comes with crispy and flavorful bread, while the Mardi Gras sauce has a rich flavor with green onions and red onions. The oysters are fresh, the shrimp is large and tender, the crab is sweet, and the catfish is soft and delicious. The seafood platter is large enough to satisfy one person or can be shared by two.
One of the most common ways to prepare seafood is to coat it in batter and fry it. This method is simple and widely used in every restaurant. The restaurant innovates by combining seafood with sandwiches, tacos, or delicious seafood curry with white rice. Grilled oysters with butter or special sauce served with bread are also delicious. In addition, other seafood soup dishes are quite impressive. Lobster dishes are also very tasty. Fresh salads can help you avoid getting tired while enjoying fried seafood dishes.
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Conslution
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