Pho 86 is renowned as the best pho restaurant in California. So, what are the standout dishes on the Pho 86 menu? How much do they cost? Let’s explore the Pho 86 menu with prices and some related reviews from Menu Price Today!
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Pho 86 Menu with Prices
Pho 86 is renowned as the best pho restaurant in California. Compared to other Vietnamese restaurants, it’s evident that the Pho 86 menu offers fewer dishes overall. In addition to noodle soup, they also serve vermicelli, fried rice, hu tieu, and a variety of other dishes. However, what sets Pho 86 apart is their extensive selection of different noodle soup options. They offer beef pho, chicken pho, and even seafood noodle soup – something that very few Vietnamese restaurants offer.
Apart from noodle soup, some dishes like fried rice, cellophane noodles, spring rolls, and egg rolls, which are typical of Vietnamese cuisine, are also available but in limited quantities. However, what truly stands out is their diverse beverage menu. You can enjoy a range of traditional Vietnamese beverages such as black coffee, iced tea, preserved plum soda, pennywort juice, and various sweet soups like ‘chè.’
Below is Pho 86 menu with prices. However, please note that it may not be accurate and complete at all times. To get the most up-to-date information on the Pho 86 menu, it’s recommended to visit the restaurant’s official sources directly.
PHO BÒ BEEF NOODLE SOUP
our signature broth is made using only fresh cuts of beef and bones with a unique blend of aromatics and whole spices, simmered all day long for full, hearty flavor, each bowl is topped with thinly sliced onions, scallions and cilantro and served with a plate of fresh basil, bean sprouts, jalapeno peppers and lime wedges. takeout orders + $0.50
| PHỞ ĐẶC BIỆT
Tái, chín, nạm, gầu, gần, vẻ dòn, sách House combination with rare steak, lean brisket, flank, fatty brisket, tendon, crunchy flank, tripe |
$12.00 (M)/$12.50 (L) |
| PHỞ TÁI, CHÍN
Rare steak, well-done brisket |
$11.50 (S) $12.00 (M) $12.50 (L) |
| PHỞ BÒ VIÊN
Noodle soup w/beef meatballs |
$12.00 (S) $12.50 (M) $13.00 (L) |
| PHỞ KHÔNG THỊT
Noodle soup without meat |
$7.50 (5) $2.00 (M) $8.50 (L) |
| PHỞ ĐẶC BIỆT
Tái, chín, nạm, gầu, gần, vẻ dòn, sách House combination with rare steak, lean brisket, flank, fatty brisket, tendon, crunchy flank, tripe |
|
| CUSTOMIZE YOUR OWN Tái, chín, nạm, gầu, gần, vẻ dòn, sách Rare steak*, lean brisket, flank, fatty brisket, tendon, crunchy flank, and tripe
Thêm chén thịt – Extra bowl of meat + $6.00 Tái – Filet + $2.00 * Tái bằm/tái để riêng – (tenderized rare steaklserved on the side”) + $0.50 * Bánh tươi lớn – (Substitute fresh rice noodles) + $0.50 |
|
| CHÉN BỎ VIÊN Bowl of beef meatballs (4) | $2.50 |
| XÍ QUÁCH – Slow cooked bones in tendon | $6.00 – $10.50 |
PHỞ GÀ BEEF NOODLE SOUP
| PHO GÀ Chicken w/ noodle soup | $13.00 (S) $14.00 (L) |
| MIẾN GÀ Chicken w/ cellophane noodles | $13.50 (S) $14.50 (L) |
| CƠM GÀ HẢI NAM Garlic rice with steamed chicken | $15.00 |
| CƠM GÀ ROTI Tomato fried rice with cornish hen
* Gà đùi – dark meat * Thêm lòng – extra giblets * Chén lòng – bowl of giblets * Thêm đĩa gà Additional dish of chicken |
$12.50
+ $1.50 + $1.50 $6.50 $6.50 |
| PHỞ TÔM Shrimp in noodle soup | $13.00 (S) $13.50 (M) $14.50 (L) |
ĐẶC SẢN | SPECIALTIES
| GỎI CUỐN TÔM THỊT (2) hoặc TÔM
Spring Rolls w/ Pork & Shrimp or Shrimp ONLY |
$7.00-$8.00 |
| ĐUÔI BÒ
Slow cooked oxtail |
$12.00 |
| CHÀ GIÒ (4)
Eggrolls with pork and shrimp |
$11.00 |
THÊM EXTRA
| cộng bò viên (5 viên) add beef meatballs to any bowl of pho (5pcs) | $1.50 |
| chén bánh phở additional side of noodles / fresh rice noodles | $1.50/$2.00 |
| thêm chén thịt hoặc đĩa tái additional side of any of our slided meats | $4.00 |
| chén súp cup of broth | $0.50 |
| chén tiết bò/với lòng đỏ trứng cup of fresh drawn cow’s blood* cooked in boiling hot broth, enjoy on its own or add a couple spoonfuls to your bowl of pho, add an egg yolk for an additional $1.00 | $2.00 / $3.00 |
| tô xí quách ( 1/2 phần, một phần) slow cooked bone-in beef tendon, 1/2 or full order (limited availability -ask your server) | $4.50 / $6.50 |
| hành dấm sliced onions lightly pickled with vinegar | $0.50 |
| hành trấn nước béo. scallions with falty broth | $0.25 |
| thêm đĩa rau additional plate of bean sprouts and herbs | $1.00 |
| chén bò viên small bowl of beef meat ball | $1.75 |
GIẢI KHÁT BEVERAGES
| CÀ PHÊ ĐEN black coffee (available hot or iced) | $3.00 |
| CÀ PHÊ SỮA black coffee w/ condensed milk (available hot or iced) | $3.00 |
| TRÀ ĐÁ iced jasmine tea | $1.00 |
| TRÀ XANH NÓNG green tea (available hot only) | $1.25 |
| TRÀ ĐÁ CHANH iced jasmine tea limeade | $3.00 |
| NƯỚC LẠNH LY TRÀ NÓNG iced filtered water, cup of hot tea | $0.25 |
| SODA CHANH carbonated limeade | $3.00 |
| SODA XÍ MUỘI preserved plum soda | $3.00 |
| SODA SUA HOT GA cream soda made with egg yolk and condensed milk | $3.50 |
| SỮA ĐẬU NÀNH soybean milk (with ice/without ice or hot) | $3.00 |
| SÂM BỔ DƯỠNG a refreshing dessert drink with dried dates and longans. seaweed, and coconut jelly | $3.50 |
| LON NƯỚC NGỌT canned soft drinks: coca-cola (regular or diet), pepsi, 7-up, sprite, a&w root beer, sunkist | $1.50 |
| THÊM BÌNH TRÀ NÓNG additional pot of jasmine tea | $1.00 |
| SNAPPLE fruit punch, kiwi strawberry. mango, lemon tea, peach tea, raspberry tea, pink lemonade. | $2.50 |
| RAU MÁ pennywort juice | $3.00 |
| NƯỚC DỪA coconut juice | $3.00 |
| TRÀ THÁI thai iced tea | $3.00 |
| CHANH MUỐI iced limeade with preserved lime | $3.00 |
| CHAI NƯỚC bottled water | $1.50 |
| CHÈ ĐẬU XANH, ĐẬU ĐỎ, HẠT SEN || CARISUN, GRAPE, BERRY, APPLE red bean, green bean, or lotus seed dessert | $3.50 |
Pho 86 Near Me, Locations
Pho 86 is located at 14576 Brookhurst St, Westminster, CA, United States, California.
Pho 86 Hours, Number
Opening hours at Pho 86:
- Mon – Sun: 5:00am-10:00pm
Other contact information:
- Facebook: Phở 86 Restaurant
- Phone number: +1 714-839-4591
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Pho 86 Reviews
Pho 86 stands out among Vietnamese restaurants, and in my opinion, it’s the reason why it’s renowned as the best noodle soup spot in California.
As you may know, “phở” or “pho” is a globally famous dish and a symbol of Vietnamese cuisine. A bowl of phở consists of two main components: the broth and the noodles. The broth is the heart and soul of this dish, accounting for about 70% of its deliciousness.
At Pho 86, the broth is meticulously prepared by simmering beef bones, along with slices of beef and a blend of various spices and vegetables for hours to achieve a rich and unparalleled flavor. While the general recipe for phở broth is quite similar, each chef has their own secret techniques to infuse their unique touch into the broth. And Pho 86 is no exception. In the familiar taste of the broth, you can still find the distinctive flavor that sets this restaurant apart.
The broth at Pho 86 is rich and fragrant, and each bowl is garnished with fresh onions, scallions, and cilantro, and served with a plate of fresh herbs like basil, bean sprouts, jalapenos, and lime. These accompaniments enhance the aroma and flavor of the broth, making it even more delightful.
Now, what truly sets Pho 86 apart is the noodle itself. Most Vietnamese restaurants serving noodle soup typically use round, firm, and somewhat dry noodles if not cooked properly. However, according to my Vietnamese friends, authentic noodles should be flat, thin, white, and tender. These flat, thin, and tender noodles allow you to fully savor the harmonious blend of flavors when mixed with the broth. Pay attention, and you’ll notice that round and firm noodles provide a completely different experience.
This reminds me of certain Chinese noodle dishes with thick, yellow noodles. Although the noodles at Pho 86 are thinner and lighter in color, I highly appreciate them because they are an essential part of the phở experience.
Noodle soup at Pho 86 comes in various versions. If you prefer a hearty bowl, go for the beef phở. If you’re in the mood for something lighter, try the seafood or chicken phở.
One interesting dish they offer is “trứng trần,” which is essentially a soft-boiled egg cracked into the simmering noodle soup broth. The hot broth lightly cooks the egg, resulting in soft-boiled eggs with a delightful aroma and the rich taste of the broth. It’s surprisingly delicious, and I highly recommend it.
Of course, everyone has their own taste preferences. If you find the dish a bit bland, you can add fish sauce or make use of the various condiments available on the table, such as chili sauce, hoisin sauce, or additional herbs.
As for the restaurant’s ambiance, Pho 86 provides a spacious and airy dining area with sturdy wooden tables and chairs. The restaurant is adorned with decorative plants and traditional decorations, creating a welcoming atmosphere that’s perfect for gatherings with friends and family.
The dedicated and friendly staff at Pho 86 are always ready to assist you, ensuring that you have an excellent dining experience. In summary, it’s a solid 100 in my book.
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Conclusion
Above are the insights from Menu Price Today about Pho 86 menu with prices and some reviews related to this famous pho restaurant. We hope this article is helpful to you!